A unique blend of native ingredients on a Daintree black tea base. Combined with crushed Rosella, Lemon Myrtle, Aniseed Myrtle, Cinnamon Myrtle and native River Mint. A refreshing and energising brew. Enjoy hot or cold. 50g pack. Made in Australia from Australian ingredients.
Indigiearth is an Award Winning, 100 percent Aboriginal owned and established business, with its headquarters in Mudgee - the heart of great wine country in Central West New South Wales. From the desert to the sea,Indigiearthsource native Australian foods from Aboriginal communities who use traditional land management practices that respect the land. They provide premium bush foods made from authentic Australian native products that are ethically sourced and sustainably harvested.
Ingredients: Australian black tea, lemon myrtle, rosella flowers, aniseed myrtle and rainforest mint.