Relish the unique flavours of Australia's wild bush foods with Indigiearth jams and marmalades. Australian made from Australian ingredients. 220g jar.
Indigiearth is an Award Winning, 100 percent Aboriginal owned and established business, with its headquarters in Mudgee - the heart of great wine country in Central West New South Wales. From the desert to the sea,Indigiearthsource native Australian foods from Aboriginal communities who use traditional land management practices that respect the land. They provide premium bush foods made from authentic Australian native products that are ethically sourced and sustainably harvested.
Ingredients: Lily pilly (Syzgium luehmannii) (55%), spring water, apple, pectin and cane sugar.